Flash INFO - Des polyphénols bloquant des enzymes de la ‘covid 19’ ?
Une piste pour lutter contre les effets dévastateurs de la covid 19 est celle de certains polyphénols que l’on trouve dans le raisin, le vin, le thé, le cacao...
LAUNCHING THE GiESCO GUIDE
Authors: Alain Carbonneau1, Giovanni Cargnello2
*1GiESCO, Institut Agro Montpellier, 2 place Viala, 34060 Montpellier, France
2Conegliano Campus, Via Enrico de Nicola 11, 31015 Conegliano,Treviso, Italy
*Corresponding author: ma2.carbonneau3@orange.fr
Abstract
Considering that the transfer of research results to the professional level is one of the keys to progress,
GiESCO proposes to publish a technical guide supported by scientific references and in the form of standard
sheets. Examples are proposed.